"primary" in inglés with examples - Collocation dictionary inglés
- A top-fermenting yeast is used in primary fermentation.
- A process in which yeast is added to wine that has completed primary fermentation.
- Often, the brew is moved to a second fermenting vessel after primary fermentation called a secondary fermenter.
- With red wines, the must is pressed after primary fermentation, which separates the skins and other solid matter from the liquid.
- The wines go through primary fermentation for about three weeks in temperature-controlled stainless-steel vats.
- In white wine production, pressing usually takes immediately after crushing and before primary fermentation.
- After primary fermentation and bottling, a second alcoholic fermentation occurs in the bottle.
- Like primary alcoholic fermentation, this phenomenon would release carbon dioxide gas and seem to have a profound change on the wine that was not always welcomed.
- Acids can be added either before or after primary fermentation.
- The difference is what happens after the primary fermentation is finished and the beer has been left to condition.
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