"thigh" in inglés with examples - Collocation dictionary inglés
- Separate the wings, the legs and the thigh meat with a heavy knife or poultry shears.
- Their leg and thigh meat is several shades darker, and very juicy.
- Thus the chicken's leg and thigh meat are dark while its breast meat (which makes up the primary flight muscles) is white.
- It is done when thigh meat registers 165 degrees on an instant-read meat thermometer.
- Plates of thigh meat were set in front of each of them.
- The thigh meat should hit 180 F.
- Boneless thigh meat is not worth the $4.25 a pound because the pieces are too skimpy and uneven.
- You might like the roast chicken if you eat only the moist thigh meat and skip the dry breast.
- The temperature of the thigh meat after 20 minutes should be 180 degrees.
- As soon as the thigh meat is ready, remove it from the heat and keep warm.
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