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"How do you feel about Bavarian cream with chocolate frosting?"
Other types do not include fruit, but use a custard or Bavarian cream.
But when the Bavarian cream was set before him, rich, brown, and trembling, nature rebelled.
His silver eyes were smiling, his voice smooth as Bavarian cream.
She managed to eat two, licking her fingers of the Bavarian cream much to his delight.
I chose a Bavarian cream and took a chomp.
A major distinguishing feature is that it is filled with lemon Bavarian cream.
It is a cold dessert of Bavarian cream set in a mold lined with ladyfingers.
As she put a magnificent Bavarian cream on the table by way of dessert she admonished them to eat it up.
And so this crown of ladyfingers stuffed with Bavarian cream came to assume mythic importance in our house.
To follow Bavarian creams and chocolate chestnut swirl.
Dessert was also slightly bizarre: a stewed peach in Bavarian cream, followed by traditional Japanese sugar sweets.
Bavarian cream (what else?)
We've got Bavarian cream filled and chocolate covered when we get through with these," he said, closing his strong white teeth into half of his donut.
Everything you love-oysters, onion soup, steak-double sirloin for you, dear-with soufflé potatoes, and Bavarian cream.
Elsewhere in the clean but noisy kitchen, a pastry instructor, Ron Lunge, reached across a counter and whipped Bavarian cream into an airy confection.
Desserts are a highlight, including a glorious caramelized mango tart and a special of Bavarian cream flavored with passionfruit set in a chocolate tart shell.
Some similar desserts are Bavarian cream, vanilla pudding (in US usage), panna cotta, and haupia.
Bavarian cream is similar to pastry cream but thickened with gelatin or isinglass instead of flour or cornstarch, and flavoured with liqueur.
In the United States, it is not uncommon to serve Bavarian cream directly from the bowl it has been chilled in, similar to a French mousse.
Mr. Zaldivar's desserts are mainly non-Latino standards - cheesecake, chocolate mousse, Bavarian cream - but they are delicious.
However, the quenelle of pureed salt cod is as rich as Bavarian cream, giving the more Spartan aspects of the dish substance and luxury.
Instead, Xavier Gourmet uses Bavarian cream and/or creme chantilly (vanilla-flavored whipped cream) as the basis of its pastries.
A shared plate of mixed desserts was superb, including a slice of yellow cake, a Bavarian cream, a scoop of ice cream and a cinnamon cream.
The cakes are individual cinnamon cakes filled with Bavarian cream and fruit, served warm and topped with a honey-orange sauce and whipped cream.