Bundt pan

Grease a 10-inch bundt pan and coat with the bread crumbs.

Coat a 10-inch tube or a 12-cup Bundt pan with cooking spray.

Note: The cake can also be made in a 10-inch bundt pan if the batter is doubled.

Grease and flour a 10-inch tube or bundt pan.

Butter the inside of a 10-inch Bundt pan.

Pour the mixture into a greased 12-cup bundt pan.

Pour the batter into the Bundt pan and bake for 80 minutes, or until a toothpick comes out clean.

A number of the original Bundt pans now reside in the Smithsonian collection.

Coat a 6-cup mini Bundt pan with spray.

He has been known for doing compositions that involve unconventional instrumentation such as bundt pans.

Pour the batter into the Bundt pan.

The shape of a 10-inch Bundt pan may hold slightly less than a 10-inch tube pan.

Lightly oil a fluted 10-cup Bundt pan.

Brush a bundt pan or 10-inch tube pan with a light coating of the olive oil.

Pat into well-buttered, 12-inch round bundt pan and bake 1 hour and 15 minutes.

At the next rehearsal, I played my Bundt pan tuned to the note, holding it behind the bass drum.

Heavily oil an eight-cup tube pan or bundt pan.

Pour the batter into the Bundt pan; tap the pan against the counter to eliminate air pockets.

The inventor of the Bundt pan made a German cake as American as apple pie.

Preheat oven to 350 degrees and butter and flour a 9-inch springform or bundt pan.

He read aloud: "Cookie tin, muffin pan, bundt pan.

Loaf pans, cake tins, brownie pans and Bundt pans gave me the most trouble.

Initially, the Bundt pan sold so poorly that Nordic Ware considered discontinuing it.

A. A Bundt pan is an ornamental tube pan, which allows the finished cake to be inverted onto a serving platter.

It was a kitchen stocked for real cooking, with cardamom and Dutch cocoa, poultry shears and Bundt pans.