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Jones and Raymond sat with their glasses of liebfraumilch and watched.
He took a Swiss army knife from one of his jacket pockets and used the corkscrew to open the liebfraumilch.
When I was growing up, if people gave any thought to German wine at all, it was to concoctions like liebfraumilch.
He came back to the car with a bottle of liebfraumilch, perhaps the only drinkable wine in the place, and a pint of 151 rum.
With a bottle of local Liebfraumilch on the table, dishes included kassler, eisbein, wieners and sauerkraut.
"Like rieslings - the old image of Liebfraumilch and Blue Nun - the associations aren't helpful."
From the 1950's to the 1970's, they flooded the market with sweet characterless wines like Liebfraumilch, a riesling-like wine in which little riesling was used.
More to the point is the considerable quantity of inexpensive German wine that comes here every year, often under the name Liebfraumilch or Moselblumchen.
The next one was with the Minnie Mouse liebfraumilch, and this one's got the Goofy pinot blanc.
As long as wine buff(oon)s continue to confuse this grape with liebfraumilch, riesling will be undervalued.
"Chablis, Liebfraumilch, or Reisling?"
Much of the German crop was blended into Liebfraumilch, but overproduction ruined its reputation, and changing tastes led to many vines being grubbed up.
In the dining room, over grilled sole and the liebfraumilch she'd taught him to enjoy, he asked her whether she'd seen Courtieigh in Machinery Hall.
The response to Liebfraumilch falling out of fashion was to market "Rheinhessen-Silvaner" as a dry wine, which wasn't a great success in regard to the export markets.
In practice there is very little Riesling in Liebfraumilch since varietally labelled Riesling wines tend to fetch a higher price.
I said how about a bottle of Liebfraumilch wrapped in filets of smoked alligator breast lightly seasoned with cilantro and topped with marzipan corkscrew.
At one point, more than 50 percent of German wine exports were Liebfraumilch, creating an almost indelible image of Germany as a source of indifferent wine.
Every bottle a whiff of other times, other places; every one, from the commonest Liebfraumilch to the imperious 1945 Veuve Clicquot, a humble miracle.
Müller-Thurgau (usually labelled Rivaner when vinified dry), the prime ingredient in Liebfraumilch, is still the most grown with 16.3% of the area, although it has decreased significantly.
Stereotypical examples of plonk in the British context would include Blue Nun or Liebfraumilch, both sweet German wines, although Spanish wine is often also a target.
In the 20th century, a North American taste for sweet wines saw the prominence of Liebfraumilch and brands like Blue Nun dominate the German import wine market.
Chests can also contain bratwurst, Liebfraumilch wine, Schnapps, Eva Braun's Diaries, cannonballs, and medals, though all are worthless in terms of gameplay.
The vast majority of Americans who spend more on lager than Liebfraumilch may not care, but the wine cognoscenti and those who serve them fear a disaster of epic proportions.
The Group later acquired leading brands like the Dreher aguardiente, the Old Eight, Drury's, Gregson's and Gold Cup whiskies and Liebfraumilch wine.
The images that arise are sugary liebfraumilch, which was once a popular beginner's wine; fruity, vibrant rieslings; and powerful trockenbeerenausleses, some of the world's grandest (and most unpronounceable) dessert wines.