Scotch broth

He opened a can of Scotch broth, dumped it into a saucepan and added water.

Scotch broth has been sold ready-prepared in cans for many years.

Bowl of Scotch broth followed by haddock and chips.

Scotch broth is made from mutton or lamb, barley and root vegetables.

For example, he co-composed the famous test card piece "Scotch Broth".

There were aspects of living with fear which she didn't mind, she thought, spooning up her Scotch broth.

Scotch Broth, a recipe which does not contain Whisky.

Scotch broth is a filling soup, originating in Scotland but now obtainable worldwide.

We sat down, as always, to Scotch broth after which Gran and the aunties departed to serve up the main course.

He hadn't felt hungry, but at the first taste of home-made Scotch broth, he'd realized he was ravenous.

The kitchen recycled that fewkin' tureen of Scotch broth so many times it could qualify for historical landmark status!

In the kitchen she opened cupboard doors and closed them again, looking for something that appealed to her, and finally settled on a can of Scotch broth.

Granny's Scotch broth boasted hearty meat flavor in a broth graced with lamb, lentils and barley.

'Ehh ... I think there's some Scotch broth left over from lunch.'

Scotch broth, a soup made with mutton, barley, leeks, peas, carrots and swedes (rutabagas)

Scotch broth, to begin, and oysters, then roast beef and potatoes, Yorkshire pudding, new peas, and an apple tart.

Scotch remains in use only for products such as Scotch broth, Scotch beef, Scotch egg.

Johnson ate 'several plate-fulls of Scotch broth, with barley and peas in it, and seemed very fond of the dish'.

Standing in the Invergarry pub with Scotch broth and whisky, I learned the sheep farm and shepherds were no more.

The football tailgate is likely to include a bracing Scotch broth, a vat of robust chili, spareribs, warm potato salad and a flask of bourbon.

Vegetarian haggis stuffed mushrooms Mustard and lemon sausages with carrot mash Scotch broth See all recipes for January (294)

We're looking for your recipes for puddings and pies, curries, cakes and casseroles, Welsh rarebit, Scotch broth and Irish stew.

This took the form not of symbolic morsels of wine and bread, as in other communions, but a (relatively) substantial meal, a custom leading to the Glasites' nickname of 'Kail Kirk' for the Scotch broth that was served at this setting.

Although the deep-fried Mars bar is jokingly said to exemplify the modern Scottish diet, Scottish cuisine offers traditional dishes such as fish and chips, haggis, the Arbroath Smokie, salmon, venison, cranachan, the bannock, Scotch broth, and shortbread.