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Turn it out onto a baking rack and leave to cool for 10 minutes.
Place on a baking rack in refrigerator for 30 minutes.
Position one baking rack in middle level and then preheat oven to 350'F.
Remove cake from oven; cool completely on a baking rack.
Place the uncooked roast on a baking rack, set in a pan.
Serve immediately or spread out on baking racks covered with parchment to cool.
Place cookie sheets separately on baking racks and bake for 15 minutes.
Remove the custards from the water bath and set on a baking rack to cool.
When cooking pastry product cook on a baking rack.
Drain on a baking rack with the stems up; when cool, gently press out any excess water.
Transfer potatoes to a baking rack, and separate sticks.
Let cool slightly on the baking sheet, then transfer to a baking rack.
Baking racks were contrived by turning a chair on its side and covering the legs with a white cloth.
Cool to room temperature, on baking rack.
Place on baking rack to cool.
Line baking rack to catch casserole spills.
Arrange tomatoes on a baking rack fitted on top of a baking sheet.
Mr. Falcinelli checked on some roasted carrots that were cooling on baking racks.
Barbara Kafka's blasting-the-bird technique eschews baking racks, basting and salting the chicken's skin.
Turn the heat to high (and turn on the exhaust fan above your stove), and when smoke appears, spread the ice on the baking rack.
Professional bead baking rack, polymer clay oven, seasonal jewelry kits: how could I hope to navigate among 14,000 regularly stocked items?
For the improvised smoker, I used a 14-inch carbon-steel wok, aluminum foil for a lid and a baking rack small enough to fit inside.
After you take the chicken out the pan place it on wire baking rack (set over a sheet pan or several layers of paper towels) to drain.
If you have a stove-top smoker, this is the time to use it, but you can improvise using a wok, a round baking rack and a vegetable steamer.
Instructions: The night before or early in the morning the day you'll serve the chicken, arrange the thighs on a baking rack above a sheet pan and cover with a clean, dry kitchen towel.