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I ask because certain benzenoid compounds can sometimes form during frying or otherwise heating foods to very high temperatures.
Caterpillar trees have been used in chemical graph theory to represent the structure of benzenoid hydrocarbon molecules.
Aniline is a benzenoid compound.
Such graphs are the molecular graphs of the benzenoid hydrocarbons, a large class of organic molecules.
It converts aromatic compounds having a benzenoid ring into a product, 1,4-cyclohexadienes, in which two hydrogen atoms have been attached on opposite ends of the molecule.
As such, naphthalene is classified as a benzenoid polycyclic aromatic hydrocarbon (PAH).
Certain alternant PAHs are called benzenoid PAHs.
It can completely/partially remove benzenoid compounds and all classes of polyphenols non-specifically, decolorizing and deodorizing juices and wines.
Triphenylene is a fully benzenoid PAH, meaning its structure is composed only of full benzene rings interconnected by carbon-carbon single bonds.
A benzenoid graph is a graph consisting of all vertices and edges lying on and in the interior of a cycle in a hexagonal lattice.
Both X-ray diffraction and electron diffraction studies show a considerable alternation of bond lengths, with the bridging bonds between the benzenoid rings having the unusually great length of 1.524 Å.
This model is used for describing polycyclic hydrocarbons consisting of condensed systems of benzenoid rings in which no C atom belongs to more than two rings and every C atom is on the periphery.