chipolata sausage

A big bit of ham - and more chipolata sausages than you think you need - are essential.

Commonly, the variety is associated with a broader style, but Lincolnshire chipolata sausages are also widely available.

They are the size and shape of chipolata sausages but the most extraordinary colour, slaty metallic blue.

Gingerly Logan popped off the lid and frowned at the contents: small grey-white tubes, like albino chipolata sausages.

When I told Mr. Myers that I was going to visit Niall Smith, the antiques dealer, he gave me some Chipolata sausages to deliver.

A garniture à la chipolata consists of onions, chipolata sausages, chestnuts, salt pork, and sometimes carrots in a demiglace or Madeira sauce.

And Klindz, in a club-class seat, was eating a breakfast of omelette, chipolata sausage and mushrooms, on an early-morning British Airways flight to Geneva.

So it started with me ordering a veggie pizza Xmas eve and re-heating but progressed as they grew to chipolata sausages, mini-pizzas and quiches, still half the price of a turkey!