common salt
cooking salt

It is abundant in nature, the most important compound being common salt.

The Lake water is reported to be free of common salt or other minerals and metals.

It is a common salt but is mainly used in research.

The atoms are not charged as in common salt.

Just common salt could make his process work.

For example, common salt is a compound of sodium.

In a world in which common salt might blow up, could anyone count himself safe?

Name the two elements present in common salt.

Sodium carbonate, in a solution with common salt, may be used for cleaning silver.

Heating and adding a substance like common salt facilitates the absorption.

Common salt is sodium chloride, the compound principally under indictment.

As a result, syrup made this method contains some common salt, sodium chloride.

Salt-glazing, where common salt is introduced to the kiln during the firing process.

Common salt and water form a cryohydrate which freezes at -21.2 C.

This includes sodium chloride, otherwise known as common salt.

For that reason, common salts tend to melt at higher temperatures than other solid molecules.

These salts are mainly produced from Sodium chloride (common salt).

It contains all the flavour of common salt but only a third of its sodium.

Vending of common salt (sodium chloride) was historically a natural monopoly.

Sodium chloride, or common salt, is one of the most useful and sought-after substances on earth.

The "salts" part of the name comes from their appearance being similar to the crystals of common salt.

For instance, a kilogram of common salt would reach about US$250.

Many of these chemicals also contain chlorine, which is converted to common salt in the gas-cleaning plant.

How do you make common salt?

The anhydrous salt forms cubic crystals similar to common salt.

I am not aware of any health effects from cooking salt directly.

The most popular items, however, remain the cooking salts themselves.

If you want to treat the pond, try cooking salt at a half-ounce per gallon of water.

Make sure when cooking salt cod that it never boils or it will become tough.

Vince Calder I can't think of a reason why cooking salt longer would make it unhealthy.

Is cooking salt suitable?

Then she realized the Jew undoubtedly thought cooking salt pa and, worse yet, eating it, was a hideous compromise with godlessness.

Inexpensive kosher salt, sold in three-pound boxes for less than $2, is now popular as everyday cooking salt.

A 10% salt solution is recommended for recharging, and cooking salt is perfectly acceptable.

Table salt, often called "cooking salt" or just "salt", is widely used in cooking to add flavor to food.

"Baking powder, white pepper, cooking salt..." There was no use in arguing with him; they went up and down the aisles loading the trolley.

Pure salt (Sodium chloride, common salt, cooking salt, aquarium medical salt.

Using only common cooking salts and spices, photographer Kelly McCollam creates detailed pieces of fine art landscapes.

Clean the tank with a strong salt solution (use cooking salt or sea salt, not table salt) then rinse thoroughly prior to filling with water.

The exact strength of solution does not matter - about 1 dessertspoonful of cooking salt in 1 litre of tap-water is suitable.

While brushes are ideal for removing particulate matter, zeolite denies you the benefits of using cooking salt to reduce the toxicity of ammonia.

She combed and braided her hair, splashed her face with cold water, and, with coarse grains of cooking salt, rubbed her teeth clean.

Sea salt is more highly prized than rock salt, which is mined and must be further refined to make cooking salt and table salt.

Because of its mineral complexity and coarse grain size, sel gris can be used both as a cooking salt and a finishing salt.

Having told Foo to wash the grime from his face and hands at the basin, Gregory went to the galley and dissolved a little cooking salt in warm water.

Bacaulhau com natas (literally "cod with cream") is a popular way of cooking salted cod (bacalhau) in Portugal.

To look for soil animals which are too large to pass through the sieve make a salt solution by dissolving 9 tablespoonfuls of cooking salt in 1 litres (2 pints) of water.

The bacalhau espirituoso won the award for the most successful of the reputed 365 different ways of cooking salt cod: creamed with nutmeg and cheese, and just browned round the edges.

Salterns are sites where the salt workers collect approximately 15 000 tons of cooking salt a year, and approximately 300 tons of Fleur de sel or flower of salt.

David Murray Cowie, a professor of paediatrics at the University of Michigan, led the U.S. to adopt the Swiss practice of adding sodium iodide or potassium iodide to table and cooking salt.