fork-tender

At the higher temperature, they will be fork-tender in about 30 minutes.

Cook for about an hour, or until the meat is fork-tender.

Bring to a boil and cook until fork-tender, about 15 minutes.

Cover and continue cooking until the meat is fork-tender, about one more hour.

Cover, and simmer until vegetables are just fork-tender, about 30 minutes.

The meat was fork-tender and could not have been tastier.

The meat should be fork-tender when it is done.

Cover pot, and cook until fork-tender, about 20 minutes, depending on size.

Simmer very gently another 1/2 hour, or until the meat is fork-tender.

Add the cabbage to the water and blanch just until fork-tender.

Cover with water and simmer until the octopus is fork-tender, about 3 hours.

If vegetables are fork-tender, transfer them to a serving platter.

Add potatoes and cook until fork-tender, about 25 minutes.

Prime ribs of beef are fork-tender, but a medium came out gray.

The fillet, fork-tender, can take just about anything this side of frosting.

Turn brisket over and bake uncovered for one more hour or until fork-tender.

When the squash is fork-tender, remove from the oven and set aside to cool slightly.

The veal, also served on a vegetable nest, is white, top of the line and fork-tender.

When the mixture returns to a boil, cover and place in oven until meat is fork-tender, 45 minutes.

It was cooked precisely to order, juicy and fork-tender.

The fork-tender meat fell away from the marrow bones into the splendid sauce.

That's a lot to risk for fork-tender lamb shank.

The fork-tender loin chops are the best in memory.

Fork-tender pork and baby lamb appeared too rare at first, but no one was complaining after a bite or two.

He did justice to the steak, which was fork-tender beneath the crispy breading.