fromage frais , also: fromage

All fromage frais and cottage cheese should also be low fat brands.

Add the fromage frais and 1 tsp of the fruit marinade.

When people need fromage frais but cannot get it, they can use low fat cream cheese.

There are two ways to serve fromage frais.

Fromage frais is is perfect for me, so there.

Where available, low-fat cream cheese is an acceptable substitute for fromage frais.

It is soft, white and un-aged, similar to fromage frais.

Soften the cheese, then beat in the soured cream or fromage frais.

Serve hot with fromage frais, custard, yogurt or cream.

There is also fromage frais, fresh cheese, which includes Boursin.

Beat together the fromage frais, eggs, orange and lemon juice then strain into a saucepan.

Mix together the fromage frais and yoghurt.

Blend Philadelphia and fromage frais until smooth.

Dried fruits soaked overnight in apple juice, with fat-free fromage frais.

Fromage frais is a creamy soft cheese.

Pure fromage frais has very little fat.

Fromage frais is a creamy soft cheese made with whole or skimmed milk and cream.

I want to use fromage frais and cottage cheese, but I am allergic to cow's milk.

Stir this into the fromage frais and pour over the still-hot potatoes in their serving dish.

Fromage frais is a dairy product.

Now empty in the flavoured fromage frais with a teaspoon - any fruit flavour will be great.

Add butter and fromage frais and mash until completely smooth and creamy.

Serve with fromage frais.

Place the fromage frais and cranberry sauce in a liquidiser or processor and blend well.

Some fromage frais and quark have a longer shelf life and may be kept for a week or ten days after purchase.