glycogen , also: glucogen old use

After about an hour of hard exercise, the body's glycogen levels start to go down.

Initially, the body's glycogen stores are used up in about 24 hours.

It may take a week of eating right to burn all that glycogen off.

One is the breakdown of glycogen in the body into glucose.

As a result, the body is more likely to burn fat rather than muscle glycogen.

Gradually, as glycogen is used up, the body needs to rely on fat.

He has nothing corresponding to human fat or glycogen as a reserve.

This research led him to the discovery of glycogen synthesis type I.

In humans it is the least common type of glycogen storage disease.

It can also live without air for about 6 weeks, using up its stored glycogen reserves.

The body's glycogen reserve is enough to provide glucose for about 6 hours.

It takes longer to mobilize fat as a fuel than glycogen.

Glycogen is your body's biggest source of fuel for running the marathon.

However, the couch potato has mostly fat and probably little glycogen.

He needs an exceptional load of glycogen in his muscles.

The rest is stored as glycogen in the liver and muscles.

It holds perhaps a 12-hour supply of glucose in its glycogen.

When you are not eating, cells break down glycogen into glucose to use as energy.

By doing that, you burn less energy, and your muscles' glycogen supply is not used up.

This means that glycogen synthesis requires the input of energy.

A lot of that is water stored as glycogen.

Helping the body store sugar (glucose) in the form of glycogen.

When broken down in glucose, glycogen is used as energy for the working muscles.

With use, muscles consume energy derived from both fat and glycogen.

Glycogen is a molecule the body uses to store carbohydrate energy.