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A saccharimeter is an instrument for measuring the concentration of sugar solutions.
Often, the sugar refineries use a modified polarimeter with a flow cell called a saccharimeter.
Bates saccharimeter at NIST web site.
Bates Type Saccharimeter NIST Museum object.
He invented the polaristrobometer - a form of saccharimeter - a polarization photometer, a magnetic theodolite, and various new optical methods for comparing measures of length.
A set of instruments for optical chemical analysis (1850-1900): a crystal goniometer, a polarimeter, a saccharimeter, a spectroscope, a bunsen burner, a solution tube, gas-discharge tubes.