sauerkraut

But I tucked into the sauerkraut before he could get started.

IN the colder months my mother put sauerkraut on the table once a week.

If at any time the sauerkraut seems dry, just add a little water, not more wine.

His first taste of business came as a young boy when he began selling sauerkraut.

The only problem is coming up with a politically correct name for sauerkraut.

Add a little stock or water if needed; the sauerkraut should be moist.

"He makes the best sauerkraut in Germany," his father announced.

The effect is like sauerkraut, only far more refined and delicious.

Add them with the ham to sauerkraut after 30 minutes of baking time.

At the other end of the spectrum, some sauerkraut varieties can take 110 days.

You should not think that we have swallowed all this German sauerkraut.

If the song ended first, they had to start over with a new plate of sauerkraut.

Drain the sauerkraut and rinse it under cold running water.

The cook makes such a fuss every time he asks for sauerkraut.

Those used for processing, especially sauerkraut, are larger and have a lower percentage of water.

"Boy, I could sure go for some spareribs and sauerkraut tonight!"

Pour in the wine and enough water to cover the sauerkraut by 1 inch.

If sauerkraut needs more bite, add a little reserved juice.

Place the sliced pork and ham on top of the sauerkraut.

I'm very fussy about my fish but I use ordinary sauerkraut.

Cut each strudel in half and place 2 pieces on top of sauerkraut.

Rinse the sauerkraut 3 times in cold running water.

"Do I know any hard words besides aborigine and sauerkraut?"

It is usually served along with Sauerkraut and raspberry sauce.

From there, you cook it for days, like sauerkraut.