slaw

The slaw can be made up to 24 hours ahead.

And in the case of the slaw, it is important to pay the necessary price for a good one.

He should never have put the idea of cole slaw in the man's head.

Think I might made a slaw type salad with it.

That's what there is, along with some corn and a big bowl of slaw.

"They could have had three or four times that many and still gotten chopped into slaw."

Keep warm in 200-degree oven until ready to serve, with slaw.

Nest took a slaw, deep breath and let it out again.

Maybe fix him a salad or get some of my slaw,' she said.

What gives a good slaw its character is the way that it's dressed.

To use a slaw soon after it has been made, salt the ingredients and let them sit for 30 minutes or so.

Maybe some cole slaw from the deli would be good.

"Will you please for the love of cole slaw shut up?"

All of these items can have onions, slaw and chili.

Cole slaw is usually served as a side with sandwiches.

It came with a good slaw of pickled vegetables, however.

Spread vegetable slaw on a platter large enough to hold fish.

A dish of cole slaw appears the moment you sit down.

So had the beans, the cole slaw and the eggs.

Instead, she filled her mouth with a spoonful of slaw.

More important, even, this machine has helped slaw expand as a concept.

"I have been wanting to make cole slaw for a few weeks," he explained.

Serve them with the cole slaw of your choice.

Put fish, skin side up, on top of slaw, sprinkle with cilantro and serve.

Crisp vegetables that can be shredded easily are best for slaw.