smack your lips

That ought to make you smack your lips.

The dust left a thin film over everything; you could taste it if you smacked your lips a couple of times.

They had a slogan to go along with it, "You'll smack your lips if it's Eclipse."

Their slogan was, "You'll smack your lips if it's Eclipse."

You smack your lips up against somebody's."

You lick and smack your lips.

After a couple of months of this you'll be smacking your lips at the thought of salt beef."

You'll be smacking your lips with the memory when the bill comes: a three-course meal for two for $20.

"Smack Your Lips"

Onion dip with potato chips cold iced tea in long long sips french fries make you smack your lips.

Pat your stomach, smack your lips, and utter a contented "mmmmm mmmmm," as if you have just enjoyed your meal.

But you will never dine with a gendarme without smacking your lips; and M. Aussel's home-made sausage and the salad from his garden are unforgotten delicacies.

Even in the Barhis, a stem can have both sugary jewels - usually the deepest yellow, with a spot of brown - that will make you smack your lips, and others that will make you pucker up.

Ms. Wall said the first coffee syrup available for retail sale was a Warwick-based brand called Eclipse, which made its debut in 1938 and became known for the slogan "You'll smack your lips when it's Eclipse."

I 'member learning CPR on those life-size rubber dolls, and you was lucky if they wiped the rubber mouth off before you pinched the rubber nose shut and smacked your lips right over its rubber lips, blowing away.

However, the horseman got off, took the silver, helped Hans up, gave him the bridle into one hand and the whip into the other, and said, 'When you want to go very fast, smack your lips loudly together, and cry "Jip!"'

To lick your wounds, to smack your lips over grievances long past ... to savor to the last toothsome morsel both the pain you are given and the pain you are giving back - in many ways it is a feast fit for a king.

Mediterranean chef Cyril Lignac and Moroccan Sana Gamas create a seamless blend of cuisines in signature dishes: roast chicken with wild Berber thyme and olives, and a stellar salad with local goat cheese and citrus-herb vinaigrette that will have you smacking your lips for days after.