spelt flour

Add more spelt flour if the mixture is too loose.

I mostly use spelt flour for all my baking, including breads.

Add mixture to spelt flour and baking powder mix.

You can buy stoneground wholegrain spelt flour from sharphampark.com (£2.90 for 1kg).

For health conscious consumers, there are also whole-wheat and spelt flour ptitim.

Our Spelt flour contains low amounts of gluten.

Today this thriving mill produces many types of flour including whole wheat and spelt flour.

Here are a few recipes to try out using SPELT flour.

That means that plain spelt flour works well in creating dough for soft foods such as cookies or pancakes.

I'm using spelt flour more and more, both at River Cottage and at home.

Although the milling stones can be used to mill a large variety of wheat, it is almost exclusively used to produce spelt flour.

Do you sell SPELT flour or kernels for home baking?

In medium bowl combine rolled oats, spelt flour, oat flour, salt and baking soda.

When I can I bake my own bread, chapatis and naan using spelt flour as a wheat alternative.

Compared to hard-wheat flours, spelt flour has a relatively low (six to nine percent) protein count, just a little higher than pastry flour.

Organic Spelt Flour 1kg A brown flour for bread making, stone ground from ancient Roman wheat.

The recipe on the package, requiring eggs, cornstarch, olive oil and salt, in addition to the spelt flour, makes a sturdy, if not particularly elastic, dough.

Our white SPELT flour is sent through a finer milling process that removes the bran.

We love pancakes at any time of the day in Scandinavia, and adding spelt flour and oat bran gives them a pleasing nuttiness.

It adapts well to recipes recommending more conventional flour; just use a little more spelt flour and a little less liquid.

We visited the mill on Saturday morning and, being very keen on home-baking, bought several bags of flour for bread-making, including spelt flour.

In a medium bowl, whisk together the spelt flour, cocoa powder, baking powder, bicarbonate of soda and a teaspoon of salt.

Here, muffins, cookies and brownies made with unbleached, organic spelt flour are nutritious and low in sugar and saturated fat.

One of the first things you will knotice when using SPELT flour is that it always seems to require less liquid than other flours.

Locricchio recommends Sunrise Muffins, made with carrots, spelt flour (ideal for gluten-allergies), eggs, vanilla and whole milk yogurt.