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Every tea ball, when opened, gave a strong almond odor.
She rinsed her mug with a little hot water, poured more over the filled tea ball.
Garlic cloves are added in a tea ball, and the sauce is simmered for half an hour.
The sheriff ordered Titus to bring the tea balls.
He must have planted the poisoned tea balls in place of the usual ones."
He swore that he had made the tea as always, using hot water and a tea ball.
This Layton metalsmith has transformed a mundane tea ball into a treasured object.
Remove tea ball or cheesecloth and orange rinds.
Put the fennel seeds in a tea ball or tie them in cheesecloth and add them to the stock.
They sell packaged versions of their products, as well as mugs, brewing necessities, and tea balls.
Tea bags and tea balls, which are used to hold tea leaves in water for removal after steeping.
Tealuxe also sells tea accessories like tea balls and teapots.
"I suspected that the tea was poisoned, because I happened to notice a difference in the tag that went with the tea ball.
Combine cinnamon stick, cloves, peppercorns and lemon zest in large mesh tea ball or tie in a piece of cheesecloth.
He put the kettle on and got out a cup and a spoon, filled the tea ball with some Twinings Prince of Wales.
As soon as she was gone, Picard walked to the kitchen and found a teakettle, cups, loose Earl Grey tea, and a tea ball.
Eventually they settled on a custom-made tea ball, an industrial-strength sphere of stainless steel that allows the tea to be steeped as long as necessary, to get the desired flavor.
Chamomile and peppermint seeds, a tea ball, instructions, peat pellets and five ceramic cups (five is lucky in Japan) are packed in a wood box that is also the planter.
She filled a tea ball with pungent leaves from the canister, and dropped it into the mug, then poured the water over it, letting it steep as she stared at it in deep thought.
He picked the largest mug in the cabinet, rinsed it with warm water, and then pulled the tea ball out of the sink and filled it with the loose tea she kept in a tin on the counter.
L Map Meekly suggest seafood, nothing deep-fried, perhaps some poultry - and your server nods, snatches the menu, and returns within minutes with meltaway scallops, minced squab lettuce cups and a tea ball that blossoms in water.
Even fewer would actually cut up the can, dip it in a silver bath, and use it as an accessory in a fashion collection, along with a few other previously uncelebrated kitchen items, such as mesh tea balls and steel-wool pads.
While not common, a French press may be used as a tea infuser.
The tea infuser gained popularity in the first half of the 19th century.
A French press can also be used in place of a tea infuser to brew loose tea.
A tea infuser or a tea strainer may be used to assist in this process.
A tea infuser performs a similar function as a tea bag, a later American invention.
The company also sells teapots, including one that comes with a tea infuser with a wire mesh.
MT49 tea infuser- was sold for a record-breaking $361,000.
Because of the small size of the particles, a tea infuser is typically used to brew fannings.
Silicone Tea Infuser and Cup Lid Sets ($6).
Perhaps Debra Stark's "Tea Infuser" was inspired by the formal tea parties held in 19th-century Britain.
The bag contains the tea leaves while the tea is steeped, making it easier to dispose of the leaves, and performs the same function as a tea infuser.
Crushed bay leaves impart more of their desired fragrance than whole leaves, but are more difficult to remove, and thus they are often used in a muslin bag or tea infuser.
The traditional method of making a cup of tea is to place loose tea leaves, either directly, or in a tea infuser, into a tea pot or teacup and pour hot water over the leaves.
It may be worth looking out for a tea infuser, which is a metal net or perforated sphere in which about a teaspoon per person of the dried herb is placed, and which is then immersed in freshly boiled water for three to five minutes.
A tea infuser is a device in which loose, dried tea leaves are placed for steeping or brewing, in a mug or a teapot full of hot water; it is often called a teaball or tea maker, and sometimes a tea egg.
Dry tea may be available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance, either to hold the leaves as they steep or to catch the leaves inside the teapot when the tea is poured.
She is the tea maker and server of the Cafe.
His only luxury was a tea maker, which he had picked up in Japan.
He worked as a stage sweeper and tea maker for two or three months before moving to London.
Check out Consumer Guide's tea maker reviews before you buy.
Celestial Seasonings, the herbal tea maker, will regain its independence.
The tea maker symbolically hands over the conch to the person who will be the next to put the kettle on.
Three electric tea makers are widely available now, and each can make from two cups to a full pot of tea.
Price includes accommodation, private bathroom, TV, tea maker, telephone, breakfast and four course dinner including coffee.
SOME tea makers are promoting individual brands, in the hope of increasing consumption.
Well-appointed rooms have coffee and tea makers.
But after a bubble tea maker was interviewed on a Japanese TV program, it became popular among people of all ages.
Some unscrupulous tea makers excessively pan-fire their tea to imitate its color.
The house outside which he spoke belongs to a quality-assurance inspector at Luzianne, a local coffee and tea maker.
Tea makers are perfect for your mom because although it is a kitchen appliance, it will help her make some fantastic tea.
There is a photograph in existence of Samuel displaying his Automatic Tea Maker on an exhibition stand.
Coffeemaker or tea maker (such as the Teasmade)
A recent push by tea makers and trade associations, like the Tea Council, to trumpet tea's health benefits, has also spurred sales.
Even though they belong to the labor category they are influential among conductors, tea makers, kanganies (or supervisors) and other officials.
Tourists also find Chatuchak a prominent place to find skilled Thai iced tea makers practicing their trade.
In the late 1960s it was chiefly manufacturing automatic electric coffee pots, vapour-controlled electric kettles, and tea makers.
A typical morning will yield two or three discarded stomachs on the floor - always a pleasant surprise for the unshod, unprepared early morning tea maker.
On May 2nd 1932 George Absolom submitted an application for a patent on his invention, an electric automatic tea maker.
Tea Maker, at the age of 9, won the 1950 Vosburgh Stakes and American Legion Handicap.
He and other energy savers browsing in the exhibition hall gazed fondly at solar cookers, energy-efficient bulbs and solar tea makers.
The Tata Group is now the owner of the world's largest tea maker after its acquisition of Tetley of Britain.
Through 7-Eleven chains alone, an average of 40 million tea eggs are sold per year.
The dish that made an impression, though, was tea eggs.
The shells are cracked and cooked more on low heat like tea eggs.
Fragrant and flavorful tea eggs are a traditional Chinese food.
In Taiwan, tea eggs are a fixture of convenience stores.
Hot dogs, sausages, hard boiled tea eggs, and fish cake can be found in stores.
She had me in the kitchen then and was dropping a tea egg into a giant mug that I wished was filled with beer.
Tea eggs are traditionally eaten cold.
These cookers are used to cook, or simmer, pots of tea eggs, soups, stews, etc.
Tea eggs are steeped in a brew from a mixture of various spices, soy sauce, and black tea leaves to give flavor.
The tea used in making tea eggs is usually low in quality but high in dark-brown tannins.
In recent years, major producers of tea eggs have branched out into fruit and other flavored eggs, such as raspberry, blueberry and salt.
Friends arranged platters of cold sesame noodles, Chinese pastries, tea eggs, chicken drumsticks, glazed doughnuts and orange gelatin.
In Northeast China and other parts of northern China as well as in major cities, tea eggs are a household treat.
In a Tunisian version, the brown eggs are cooked separately in a metal pot on the all-night stove with water and tea leaves (similar to tea eggs).
A commonly used spice for flavoring tea eggs is Chinese five-spice powder, which contains ground cinnamon, star anise, fennel seeds, cloves and Szechuan peppercorns.
In Indonesia, Chinese tea eggs have been adopted into native Indonesian cuisine as telur pindang and the ingredients have also been slightly changed.
Tea egg is a typical Asian savory food commonly sold as a snack, in which a pre-boiled egg is cracked and then boiled again in tea, sauce and/or spices.
Terrific lentils took the spotlight away from shards of so-so salmon in a salad that included an ordinary boiled egg, although a tea egg (usually mottled with dark tea, sometimes in crazed designs) was promised.
Another method of making tea eggs is to boil the eggs until fully cooked inside, then remove the hard boiled eggs from their shells and let them steep in the spiced tea mixture at low heat for a little longer.
A tea infuser is a device in which loose, dried tea leaves are placed for steeping or brewing, in a mug or a teapot full of hot water; it is often called a teaball or tea maker, and sometimes a tea egg.
TEA EGGS Adapted from "Madhur Jaffrey's World Vegetarian" Time: 1 hour 45 minutes 8 eggs, gently washed 3 tablespoons soy sauce 1 tablespoon salt 3 thin slices ginger 3 tea bags (any black tea) 1 star anise 1 tablespoon sugar.
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