Additional examples are adjusted to the entries in an automated way - we cannot guarantee that they are correct.
It is now ready to be used fresh and unsmoked.
However, it is available across the country, both in the unsmoked and smoked forms.
But it is unsmoked and usually more heavily seasoned.
The tobacco is still moist in the unsmoked part.
But it is not necessary for unsmoked bacon and corned beef.
What we call salt pork is really unsmoked bacon.
They are usually unsmoked or lightly smoked, and sold in pairs joined at one end.
Unsmoked cigars were bulging from the dead man's breast pocket.
The cod comes two ways, smoked or unsmoked.
A joint left unsmoked is in Judy's bag.
Unsmoked, fresh Bierwurst will last for two days in the refrigerator.
The meat may be bought smoked or unsmoked.
The only other identification is that this Red person had a bunch of unsmoked victory cigars in his pocket.
On the bedside table is an ashtray with several cigarettes stubbed out almost unsmoked.
Like a fresh chapel painting in a candlelit church, the colors were still bright and unsmoked.
My Mother uses a mix of smoked and unsmoked white fish, which is poached in milk.
Smoking turns the meat a much redder color than unsmoked hams.
He ground out an almost unsmoked cigar.
A pot is best left unsmoked.
Unsmoked buckskin is lighter, even white, in color.
Jon was sitting on the end of a low divan with an unsmoked pipe in his hand, staring straight before him.
Tyson stubbed out his unsmoked cigarette in Levin's ashtray.
Franklin put out his unsmoked cigarette.
Dellray plucked the unsmoked cigarette from behind his ear, looking like he was about to light it up.
I finish my drink and suck on an ice cube, leaving the cigarette burning, unsmoked in the ashtray.