soft flour
weak flour

Soft flour is produced from a different variety of wheat.

But the softer flour does not always store as well as that from harder grains.

Those looking for dwarves may sprinkle soft flour near a likely place at twilight, so as to study the footprints found there in the morning.

Soft flour tortillas, crisped or warmed, are a suitable accompaniment.

The 3% soft flour limitation still applies.

Inexpensive, soft flour tortillas with various fillings can be cut into pieces and also eaten as starters.

Roll your own soft flour tortillas.

In Italy, it's called farina di grano tenero, which means tender or soft flour.

The best durum wheat contains an average 12 to 14% protein whereas standard soft flour contains only in the region of 9%.

Ditto for cake flour and soft flour.

The burrito, a large, soft flour tortilla with a filling dominated by refried beans, was dull and not as appealing.

Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture.

Presented in a cast iron pan with diced tomatoes, scallions and cheese, and served with three soft flour tortillas.

Corn flour is made from cornmeal that has been ground even further so that it is no longer granular and forms a soft flour.

Mission Super Soft Flour Tortillas.

The consistently best entree is carnitas, a combination of succulent cubed pork paired with soft flour tortillas and four sauces.

Perfectly seasoned Mexican rice, crisp shredded lettuce, our zesty ranchero salsa and ranch dressing, all wrapped up in a soft flour tortilla.

Place on coals (we did this with as few as 6 coals) In the bottom of the Dutch oven place a soft flour tortilla.

A popular food item, the breakfast burrito, draws from all three, having a soft flour tortilla wrapped around bacon and scrambled eggs or other hot, cooked fillings.

The fajitas were the usual production: sizzling platter, meat, onions and mushrooms with soft flour tortillas, guacamole and pico de gallo on the side.

Fajitas had all the proper elements, including warm, soft flour tortillas for rolling the meat and accouterments inside, but the marinated, sauteed beef strips were exceedingly tough.

Let's start off with a Little Tasters Tikka Snack Wrap with spicy chicken and shredded lettuce in a soft flour tortilla.

A zesty appetizer is taquitos de tinga poblana, shreds of roasted pork, chili chipotle, diced onions and tomato rolled in soft flour tortillas.

Both make tastier hominy than flint corn, and both are easier to grind, although you will still need a grain mill for all but the softest flour corn.

Soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.

British millers had a lot of their own soft wheat which produced a weak flour.

By contrast, when Italian wheat is milled, the result is a weaker flour with elevated starch content and a diminished insoluble protein content.