"liquid" in inglés with examples - Collocation dictionary inglés
- When liquid has been absorbed add the next 3/4 cup.
- Let sit for 20 minutes, until the liquid is absorbed.
- Lower heat, cover and cook until the liquid is absorbed, about 20 minutes.
- Turn off heat; cover and allow to sit for about 5 minutes, until liquid is absorbed.
- When the liquid has been absorbed, add half a cup of the cream.
- Simmer, covered, for about 20min until all the liquid has been absorbed.
- Press down gently on bread, making sure all liquid is absorbed.
- Simmer covered about 40 minutes, until the liquid is absorbed.
- When no more liquid is being absorbed, allow the area to thoroughly air dry.
- All the liquid should be absorbed and the fruit soft but still in large pieces.
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