East by North East is owned by the people who run the Harvest on Fort Pond and both serve family-style platters intended for two.

The Harvest, on South Emery Street at Fort Pond, which is scheduled to open in the middle of next month, is a pasta-and-seafood spot.

He is using herbs and vegetables from an adjacent Tuscan garden on the eastern shore of Fort Pond that can be seen from the dining room.

Major tributaries below the gauge, which can contribute to downstream flooding, are Fort Pond, Spence and Nashoba Brooks.

The midseason opening of the Harvest on Fort Pond confirms what East End food lovers have known since Memorial Day.

The Harvest is an airy open beauty with serene views of Fort Pond's reed-dotted shoreline, docks and boats.

A wye exists west of the station that leads to a short spur across Industrial Road to Fort Pond, and was used to turn around engines.

It has 275 feet of frontage on Fort Pond and has a small private dock.

In 1994, with the opening of Caswell's and the Harvest on Fort Pond, the picture changed.

The Navy was to find Fort Pond inhospitable since it was shallow.

The fishing village on the strip of land between Fort Pond Bay and Fort Pond was obliterated, never to be rebuilt.

East by North East is owned by the people who run the Harvest on Fort Pond and both serve family-style platters intended for two.

The Harvest, on South Emery Street at Fort Pond, which is scheduled to open in the middle of next month, is a pasta-and-seafood spot.

He is using herbs and vegetables from an adjacent Tuscan garden on the eastern shore of Fort Pond that can be seen from the dining room.

Major tributaries below the gauge, which can contribute to downstream flooding, are Fort Pond, Spence and Nashoba Brooks.

The midseason opening of the Harvest on Fort Pond confirms what East End food lovers have known since Memorial Day.

A wye exists west of the station that leads to a short spur across Industrial Road to Fort Pond, and was used to turn around engines.

It has 275 feet of frontage on Fort Pond and has a small private dock.

In 1994, with the opening of Caswell's and the Harvest on Fort Pond, the picture changed.

The Navy was to find Fort Pond inhospitable since it was shallow.