Grill 6 to 7 minutes, turning once, until the pork is cooked.

Grill until tender, turning from time to time, about 15 to 20 minutes.

Grill or broil, turning once, until the fish is lightly browned and just cooked through, about 6 minutes.

Grill shrimp, turning once, until done, about 5 minutes.

Grill or broil the quail, turning once, until golden brown and cooked through, about five minutes a side.

Grill until tender, about 15 to 20 minutes, turning the corn so it cooks on all sides.

Grill for about six minutes, turning often, until brown on all sides and done to taste.

Grill for 10 minutes, turning once and brushing with oil mixture until well browned.

Grill or broil shrimp, 2 to 3 minutes a side, turning once.

Grill until done, basting with marinade each time you turn the pieces.