In 2010, the Waterside Inn became the first restaurant outside France to hold three Michelin stars for a period of 25 years.

Waterside Inn at Dockyard, (809) 234-0112 offers a harbor view, and lunch is particularly pleasant (closed Tuesday).

The oldest building presently surviving within the area is the Waterside Inn (now Waterside House) built in 1715.

The Waterside Inn opened in 1972, following the Roux brothers' success at Le Gavroche.

Michel spoke of the handover, "The Waterside Inn has been my life but now my son runs it.

In addition to being a restaurant, the Waterside Inn has been slowly expanding the number of rooms available for overnight stays since 1992.

In 2010, the Waterside Inn became the only restaurant outside of France to retain three Michelin stars for twenty five years.

The other is The Waterside Inn.

In 1995, he became sous chef and he took over from his father as chef-patron of the Waterside Inn in 2002.

He was chef-patron in 2010 when the Waterside Inn celebrated becoming the first restaurant outside of France to hold three Michelin stars for 25 years.