Add garlic, fennel and ham, cook over a medium heat until they just begin to turn golden.

Add the onion, garlic, green pepper and ham to the skillet.

Add the optional sausage or ham and saute until the meat is cooked through.

Add ham and cook 3 to 5 minutes.

Add sausage or ham and it's even more fattening.

"We are saying to consumers: 'Add ham and pork.' "

I settled on an Esskay "water added" ham for $2.89 a pound.

The only way they could have made it moretreyf was to add ham and oysters.

When hot, add ham, stirring until it is fragrant.

You can also add sausage or ham, both of which are often found in traditional gumbo recipes.