Add 1/2 tablespoon butter and 4 or 5 apple slices.

Add apple slices, and saute until soft, 10 to 15 minutes.

He only had one biscuit left, and half of a dried apple slice.

Repeat the process with the remaining apple slices, sugar and cinnamon.

Add the apple slices and fry for 3-4 minutes, or until softened.

Arrange the apple slices in a pattern on the batter.

"I never did take to sitting around all winter," he said, halving two of the apple slices.

"The apple slices have become sort of a symbol that things can change," he said.

Bake 7 to 10 minutes, until apple slices are softened but still hold their shape.

She looked at him, then at the bowl that had a moment before been filled with apple slices.