Reduces ice machine problems caused by scale build-up from dirt and dissolved minerals New and improved Micro-Pure II media inhibits the growth of bacteria Reduces chlorine taste and odor...

If the boiled water tastes too flat or the chlorine taste is too strong, pour it from one container into another.

His teeth touched the metal of the faucet and he tasted the chlorine taste of city water.

Don't like that chlorine taste at all.

"Just putting a pitcher of water in the fridge for awhile will remove the chlorine taste that bothers many people," Mains says.

If you are referring to its taste in the water - BTW, a municipal water supply shouldn't have a "chlorine" taste - refrigeration might minimize the taste.

No chlorine taste in that one.

American tap water is safe, and any chlorine taste evaporates if the water is left to settle for a few hours.

While I have not verified that it works, certainly "paper chemistry" suggests that it would reduce (and hence remove) the chlorine taste from water.

Advanced filtration systems can reduce chlorine taste, odor, sediment, toxic chemicals, heavy metals such as lead, and dangerous minerals.