Dining downstairs, I am always seduced into ordering a plate of cold appetizers, too.

With very few exceptions, both hot and cold appetizers and all soups were successful.

Most meals started with cold appetizers, which we would select from a Lazy Susan.

One evening, it took forever for three salads and a cold appetizer (caponata) to appear.

Behind the chef is the cold station, where cold appetizers and desserts are assembled.

An assortment of cold appetizers, it's also an excellent prelude to dinner.

Either way, pide is just right with any of the superb cold appetizers.

Better yet, try a selection of cold appetizers ($8.50).

On that first visit, I ordered two cold appetizers from the longer menu.

Maybe that's because everybody is enjoying the food, starting with impeccable cold appetizers ($9 for a selection of three).