Liqueurs of this kind normally contain 15% to 44% alcohol by volume.

However, such a comparison does not take into account that diesel fuel is denser and contains about 15% more energy by volume.

Alkalol is essentially alcohol-free, containing 2/100 of 1% alcohol by volume.

Both contain 5% alcohol by volume, which is similar to a typical draught beer in the Netherlands.

The final whisky must contain at least 40 percent alcohol by volume.

Today's commercially produced borovička contains about 40% alcohol by volume.

Hyperconcentrated flows may contain anywhere from 5-60 % sediment by volume.

Dry food contains 6-10% moisture by volume, as compared to 60-90% in canned food.

It contains 5.7% alcohol by volume in a standard 12 fluid ounce bottle.

The finished wine must contain at least 9.5% alcohol by volume.