American cooks tend to do what they want.

Even good cooks like Mama tend to overbrown the edges.

The Mexican cook and one of the male nurses tended to Dutch.

Rather than push the creative limits of purees, however, cooks tend to take them for granted.

Most modern cooks tend to make big meaty sauces.

For daily use, cooks tend to favour a humbler blend similar to the one below.

First, cooks tend to give away the deep-fat fryer.

Evangelista watched the cook tend to her small herb garden.

But most cooks tend to be adventurous, trying new recipes, watching cooking shows, or just making dishes up as they go along.