The men waited until bowls of curried rice had been set before them.

"If they took the same route as us, we'll never make it in time, anyway; what say we stop somewhere for a plate of curried rice?"

Suddenly my eyes took in a familiar sight: fukujin-zuke, the red condiment served with curried rice.

A steward walked over to them, carrying a tray with plates of curried rice and string hoppers,- small steamed strands of rice flour dough.

Grey had her tea, too; a little bowl of curried rice, carrots, and beans.

At last, dinner was on the table: a platter of curried rice, and dishes of chopped vegetables, nuts, raisins, fruit, and chutney.

Lavosh was a wonderful choice as an accompaniment for curried rice and lamb.

While I cleaned my plate, my meat-and-potatoes husband polished off his seared buttery seabass with green curried rice.

At the end of that wet day they sat in a big hall and ate a meal anchored by curried rice.

On the plate with it appeared a mountain of curried rice, broccoli flowerets and a helping of bland spaghetti squash.