Look in general for lean whites with good acidity and dry reds.

This juicy, seemingly sweet but actually dry red from Chinon, ornaments duck.

Bone dry and blood red.

A large glass of Ochoa '92 ($6.15), a dry Spanish red, stood up to the bold spicing.

This dry red can be consumed now, but will probably be smoother, more complex and satisfying in three to five years.

Anna took a sip of the wine, a drier red that was far better than the honeyed stuff she'd swallowed when first recovering.

I have a dry red from the Arbor, crisp and delectable.

It features expensive, powerful dry reds that come from sagrantino, a minor local grape.

The cliffs of the escarpment, which had been a dry red, were now purplish-black and striped, like a zebra, with vertical chutes of white water.

Saperavis from these wineries, especially those aged in oak, are some of the finest dry reds in the country.