The fruit is shaped like a cooking pot and contains edible seeds.

All oats have edible seeds, though they are small and hard to harvest in most species.

The edible (pine nut) seeds are collected in Mexico to a small extent.

Pecan trees may live and bear edible seeds for more than 300 years.

The fruit of a strawberry is red when ripe, and has edible seeds on the outside.

This plant, a relative of quinoa, has edible seeds which can be cooked or ground into flour.

The plants are annual or perennial herbs with edible seeds.

Inside the shell is the edible seed, commonly called a nut.

Some of the meat was traded with the local people in exchange for edible seed.

They contain 80-200 large, edible seeds, similar to pine nuts though larger.