The boneless fish was a knockout with its crisp skin, flaky meat and memorable basil vinaigrette.

So maybe, they said, ole Talmidge just swallowed all those bones, not bothering to pick them out of the flaky white meat, and they shredded his innards.

Quillback rockfish have white, flaky meat with a delicate flavor, as befits deep-dwelling cold water species.

Yellowtail snapper is highly prized for its light, flaky meat and is considered by some to be one of the best of the snapper family.

The shoal bass has white, flaky meat and tends to be drier than that of a largemouth or spotted bass.

We sampled a black sea bass with crisp smoky skin and flaky meat.

Soups fortified with beans are another first course option, as are flaky meat or rice-filled pastries.

Soon the flaky meat began to dry out and an aroma of fish filled the air.

Mangrove snapper is a common target for anglers, and is highly prized for its light and flaky meat.

Its flaky white meat is considered quite delicious.