The two succulent chops ($19) contained enough meat for a family of four and were given a flavor boost by a fruit chutney topping.

Their pale green appearance signaled the flavor boost they received from pungent green wasabi horseradish.

A saffron aïoli (on the side) gave it an added flavor boost.

Go with the moist, spinach-stuffed chicken, which was given a flavor boost by a lemon-thyme glaze.

Anyone who likes Buffalo wings will take to the crunchy chicken spring roll, with blue cheese giving its filling a flavor boost.

"What you really need," he said, "is a flavor boost, like what you can get with a marinade or a spice rub."

Plus, the dried cranberries add a sweet-and-tangy flavor boost.

Breaded veal medallions, Milanese style, were ordinary despite a flavor boost from flecks of rosemary.

This is a particular boon if you are using less than perfectly ripe, late-summer tomatoes, which may need that flavor boost.

The crispy roasted chicken sat upon a bed of creamy polenta given a flavor boost by lemon.