The flavors range from subtle to spicy, and they punctuate the meal.

The general flavor of the contents ranges from parody to the absurd, with brevity a constant.

The flavors range from mango and hibiscus to chocolate-wasabi and cucumber-chili-pepper.

These young leaves and stems, which are only inches from the ground are the most delectable as their flavors range from mild to strong.

Their flavor ranges from mild to quite hot.

The flavors can range from lemon to a hint of coffee, but they are rarely bitter or aggressively malty.

There are also many varieties of blood sausage (morcilla), with various textures and flavours ranging from mild to very spicy.

Their flavor ranges from mildly hot to very hot.

Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical.

Their flavor ranges from bitter to jam-sweet.