These are fleshy fruits about the size of a small olive.

Trees are the source of many of the world's best known fleshy fruits.

The tree produces fleshy, red, fruits during spring and summer.

The small, fleshy red fruits each contain a single 4-5 mm long seed.

The fleshy fruit is yellow in color and up to 6 centimeters long.

The fleshy red fruit is up to 3 centimeters long by 2 wide.

As with all persoonias, the flowers are followed by the appearance of small fleshy fruit.

The small, fleshy fruits are edible (but do not taste particularly good).

A drupe is a fleshy fruit with a hard stone around the seed.

These are followed by fleshy green fruits that later turn purple.