Using your hands, gently combine the pork and onion.

Strain in the maceration liquid from the cherries, combining gently with a whisk.

To make the quesadillas, gently combine the hot beans, the oil, lime juice, salt, garlic, scallions and pepper to taste.

Gently combine crab, egg, mustard, salt, pepper and 2 tablespoons flour.

Using a rubber spatula, spoon whites into yolk mixture and combine gently.

Gently combine corn and lobster in a serving bowl.

Gently combine the dressing with the egg mixture.

Gently combine the ground beef, lamb, salt, pepper, cilantro and feta.

In a shallow serving bowl, gently combine ricotta and herbs.

Gently combine and season with salt.