In the United States, it invariably refers to a version made of ground corn.

We ate oats and ground corn, but there was never enough.

It is made of ground toasted corn and a bit of cacao.

It smelled and felt like ground corn-hog-feed-grade corn, at that.

The mill sawed wood from local timber and ground corn into cornmeal.

In a large mixing bowl, combine the ground corn, milk, butter, salt, sugar and eggs.

The plain chips are made of ground corn, vegetable oil, and salt.

The Zuni people mix the seeds with ground corn to make a mush.

The word derives from pinol, which is toasted and ground corn.

The mill had two pairs of millstones and last ground corn c.1920.