Return to high heat, add the heavy cream and bring to a boil.

When the oil is completely incorporated, add the heavy cream in the same way.

Note: To reduce the fat content, use a half cup of heavy cream.

Add the heavy cream, cover the bowl completely and chill.

What would I do with two quarts of heavy cream?

Add heavy cream and heat through, stirring constantly, about 2 minutes.

Pour on the heavy cream and bake for 20 minutes.

Add the heavy cream, bring to a boil and lower the heat to a simmer.

Add 1/3 cup heavy cream, and bring briefly to a boil.

Stir in the heavy cream, cover and simmer for 10 minutes.