Bake about 30 to 35 minutes, until knife inserted in center comes out clean.

Bake 40 to 45 minutes, until top is golden brown and a knife inserted in center comes out clean.

Bake 30 minutes, or until a knife inserted in the center comes out clean and the top is golden brown.

Bake about 50 minutes, or until a knife inserted comes out clean.

Bake 10 to 15 minutes or until the top is firm and a knife inserted near the center comes out almost clean.

Bake until the sides are set and a knife inserted in the center comes out clean, about 40 minutes.

Bake for 35 to 40 minutes or until the point of a knife inserted in the center comes out clean.

A knife inserted in the center will not come out clean.

A knife inserted into the center of each cake should come out dry.

Bake for one hour, or until a knife inserted in the center comes out clean.