Less spectacular though still good are the lamb dishes and dumplings.

On those counts, the lamb dish below scored high.

This is one of the most satisfying lamb dishes I have eaten in a very long while.

Each had to present one lobster and one lamb dish.

If possible, make this Moroccan lamb dish the day before you serve it.

Instead she disassembled the salad and worked its components into a lamb dish.

The lamb dish, of course, can be made with larger new potatoes when the season passes.

Both lamb dishes on the menu were fork tender and deep down satisfying.

Of the main courses, lamb dishes are the best.

A simple lamb dish, the meat cut into four slices, is served by three waiters.