The grape has mostly neutral flavors with a light perfume aroma.

And these legumes have many other attributes, like a slightly earthy but mostly neutral flavor, which combines well with almost anything.

It has a neutral flavor and lovely, light aroma.

In this form it has 30% alcohol and has a neutral flavour.

The grape has rather neutral flavors but is favored by growers due to its prolific yields.

Because of this, it has a neutral flavor and will cause less flatulence than soy flours.

Like chicken, turkey is extremely versatile because of its neutral flavor.

Wet-rendered lard has a more neutral flavor, a lighter color, and a high smoke point.

Pork fatback is often used for the fat portion of forcemeat, as it has a somewhat neutral flavor.