Ms. Waters, often described as the mother of new American cooking, sent $1,000 and agreed to help.

In this, he is a true practitioner of the new American cooking.

Now we have moved to what Ms. Brown calls "the second stage of the new American cooking."

This warmth is important because the menu could be seriously scary to an audience raised on new American cooking.

He is bringing new American cooking to a city that never abandoned the old.

Donate said the new French cooking was not a revolution but only a reformation.

You're not surprised that he violates every precept of new American cooking.

But this is new modern cooking: spare, clever and idiosyncratic.

The slaves that came later would bring this new cooking with the legume to Mexico.

Since the early 1980's, the new British cooking has spread from a few dozen places to hundreds in remote corners all over the country.