The newspaper employs about 60 people in editorial, commercial, administrative, and managerial departments.

Nearly all major American newspapers employ food critics and publish online dining guides for the cities they serve.

The newspaper employs approximately 280 people, plus about 75 at its weekly ancillary papers.

The newspaper employs 272 full-time employees in its Burlington headquarters.

By the mid-1930s most newspapers employed their own photographers, and Hood's commissions from the papers began to decline.

The newspaper employs close to 50 people, but only about half of them are full-time employees.

Generally the newspaper employs around 14 students as page editors for one semester.

This is believed to be the first time a newspaper employed an aircraft for newsgathering purposes.

The newspaper employs some 45 journalists in its newsroom.

Because of deadline pressures daily newspapers do not employ a separate fact-checking process.