I still buy organic yogurt.

Right now, that girl is probably living in a loft eating organic yogurt.

In 1993, they started producing organic yogurt.

The company, which also makes organic frozen yogurts and sorbets, has introduced its refreshing fruit sorbets in bars on a stick.

Choose plain organic yogurt and sweeten it with real fruit rather than buying something that's presweetened (and often overly so).

If you sell organic yogurt, pay more than you need to to keep the toxins out.

Production of organic yogurt was started in 1993, as local farmers who were producing organic milk had difficulty finding a consistent demand for it.

In France, the market for organic yogurt is less established and the competition among new dairy products is fierce.

In Britain, for instance, the German yogurt company Müller introduced organic yogurt several years ago and was forced to withdraw within a year.

Since the company was started 17 years ago, its dual mission has been to sell organic yogurt, while at the same time promoting social and environmental causes.