Er I want, I want to make a casserole have you got either a neck of lamb or an ox tail or something like that?

Broth is made from ox tail, brisket, cow's feet and innards.

An ox tail with a bell fixed at its end was sometimes attached at the back of them.

In old fashioned colonial recipes, it was treated much like ox tail and braised until tender forming a rich gravy.

There is a pair of old stoves, a hog ring, an ox tail, and a pit in the residence.

Mainwaring receives a phone call from Elizabeth, asking him to get her some off-ration ox tail for him.

Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle.

It is described as a maned creature with the torso of a deer, an ox tail with the hooves of a horse.

All the mentioned soups are prepared with beef, chicken, or ox tails depending on the preference.

And the soft, mellow meat of stewed ox tail ($11.95) is a rarely encountered though worthwhile taste treat.