Go easy on the butter, or top with salsa and reduced-fat cheese.

It is made with reduced-fat cheese, and the difference can be tasted in every slice.

Use 100% whole wheat or whole grain bread and reduced-fat cheese.

Use reduced-fat cheese and other dairy products (like fat-free sour cream).

Are the part-skim and reduced-fat cheeses better than those made with whole milk?

If you're worried about consuming too much fat, go for skim or 2% milk or reduced-fat cheese.

Try a hard-boiled egg or an ounce of reduced-fat cheese, such as string cheese.

But a recipe for defatted Cheddar cheese was a waste of time: the reduced-fat cheeses in the supermarket are similar.

This recipe calls for low-fat and reduced-fat cheese, making it a much healthier option.

L. lactis produced cheese with higher moisture levels compared to other reduced-fat cheeses.