Cover and refrigerate for at least 30 minutes or as long as 2 hours.

Place on a flat dish and refrigerate for 30 minutes.

Cover in plastic wrap and refrigerate for about 15 minutes.

Refrigerate for 20 minutes, or until ready to serve.

Wrap in plastic and refrigerate for at least 20 minutes.

Refrigerate for at least 15 minutes or up to 1 day.

Cover the bowl with plastic wrap and refrigerate for 30 minutes.

Cover and refrigerate for 20 minutes, or until slightly firm.

Place on a sheet pan and refrigerate for 15 minutes.

Place in a plastic bag and refrigerate for 15 to 20 minutes.